000 | 00929nam a2200301 i 4500 | ||
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999 |
_c180277 _d180277 |
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003 | PPANPs | ||
005 | 20190507160314.0 | ||
008 | 170915t20172017nyua e 001 0 eng d | ||
020 |
_a9780544520585 _qpaperback _cRM157.90 |
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040 |
_aPNM _beng _cPNM _erda _dPPANPs |
||
082 | 0 | 4 |
_a613.2 _223 |
090 | 0 | 0 |
_a613.2 _bDUY |
100 | 1 |
_aDuyff, Roberta Larson, _eauthor. |
|
245 | 1 | 0 |
_aAcademy of Nutrition and Dietetics Complete Food and Nutrition Guide / _cRoberta Larson Duyff |
250 | _a5th Edition | ||
264 | 1 |
_aNew York : _bHoughton Mifflin Harcourt, _c[2017?]. |
|
264 | 4 | _c©2017. | |
300 |
_axii, 802 pages : _billustrations ; _c25 cm |
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336 |
_atext _2rdacontent _btxt |
||
337 |
_aunmediated _2rdamedia _bn |
||
338 |
_avolume _2rdacarrier _bnc |
||
500 | _aIncludes index | ||
599 | _aLULUS | ||
650 | 1 | 0 |
_aNutrition _vPopular works |
650 | 2 | 0 | _aNutrition |
942 |
_2ddc _cBUK |
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998 | _a0000519083(PN) |