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Sajian keraian, perancangan, penyediaan & resipi

by NORAINI Sidek.

Edition: PertamaMaterial type: Text Text Kuala Lumpur Utusan Publications & Distributors Sdn. Bhd. 2004Availability: Items available for reference: Perpustakaan Awam Negeri Perlis Not For Loan (1) Call number: RM 641.59595 NOR.

Sajian keraian, perancangan, penyediaan & resipi

by NORAINI Sidek.

Edition: PertamaMaterial type: Text Text Kuala Lumpur Utusan Publications & Distributors Sdn. Bhd. 2004Availability: Items available for loan: Perpustakaan Cawangan Kuala Perlis (1) Call number: M 641.59595 NOR.

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Pramusaji : Asas Seni Penyajian Restoran / MOHD NUR HAZLY MD HARON

by Mohd. Nur Hazly Haron [author.].

Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: General; Publisher: Kuala Lumpur : Dewan Bahasa dan Pustaka, 2018Copyright date: ©2018Availability: Items available for loan: Perpustakaan Cawangan Padang Besar Utara (1) Call number: M 642.6 MNH, Perpustakaan Cawangan Kuala Perlis (1) Call number: M 642.6 MNH, Perpustakaan Pekan Arau (1) Call number: M 642.6 MNH, Perpustakaan Komuniti UTC, Perlis (1) Call number: M 642.6 MNH. Not available: Checked out (2).

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sajian keraian, perancangan, penyediaan & resepi / noraini sidek.

by Noraini Sidek [author.].

Material type: Text Text; Nature of contents: biography; Literary form: Mixed forms ; Audience: Adult; Publisher: Kuala Lumpur : Utusan Publications & Distributors Sdn Bhd, [2005]Availability: Not available: Checked out (1).

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Sistem OPAC ini dibangun dan diselenggara oleh UNIT TEKNOLOGI MAKLUMAT, PPANPs