The allotment cookbook through the year 
[Editor: Caroline Bretherton] 
 - 352p.  col. ill.  23cm. 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>9781405362658 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking (Fruit)<br/>Cooking (Vegetable)<br/>Seasonal cooking<br/>Allotment garden
<br/><br/><label>Dewey Class. No.: </label>641.64