The finest selection of poultry cuisine

By: AMELIA MustafaMaterial type: TextTextKuala Lumpur Crescent News (K.L) Sdn. Bhd. 2000Description: vii,72p. col. ill. 30cmISBN: 9830611019DDC classification: 641.365
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book Book Perpustakaan Cawangan Kuala Perlis
Rujukan Dewasa 		R - Rujukan Bahasa Inggeris R 641.365 AME (Browse shelf(Opens below)) Not For Loan 000135542
Total holds: 0
Browsing Perpustakaan Cawangan Kuala Perlis shelves, Shelving location: Rujukan Dewasa, Collection: R - Rujukan Bahasa Inggeris Close shelf browser (Hides shelf browser)
R 641.3 BAI The book of ingredients R 641.3525 MOO Onions onions onions R 641.357 NOR Herb & spice R 641.365 AME The finest selection of poultry cuisine R 641.5 The Encyclo Pedia Of Family Cooking R 641.5 CEC The family herbal cookbook R 641.5 CHA Discover Thai cooking

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Sistem OPAC ini dibangun dan diselenggara oleh UNIT TEKNOLOGI MAKLUMAT, PPANPs