SKIM the fat A practical & up-to-date food guide

Material type: TextTextKuala Lumpur Synergy Books International 1995Description: vi,218p. ill. 21cmISBN: 1565610628DDC classification: 332.6322 MOH
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book Book Perpustakaan Cawangan Simpang Empat
Pinjaman Dewasa 		E - Pinjaman Bahasa Inggeris 613.2 SKI (Browse shelf(Opens below)) Available 000077517
Total holds: 0

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Sistem OPAC ini dibangun dan diselenggara oleh UNIT TEKNOLOGI MAKLUMAT, PPANPs