The frozen food cookbook and guide to home freezing
Material type: TextConnecticut The Avi Pub. 1962Description: xi,483p. ill. 23cmDDC classification: 641.45 SIMItem type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Book | Perpustakaan Awam Negeri Perlis Pinjaman Dewasa | E - Pinjaman Bahasa Inggeris | 641.45 SIM (Browse shelf(Opens below)) | Long Overdue (Lost) | 0001000342 |
Total holds: 0
Browsing Perpustakaan Awam Negeri Perlis shelves, Shelving location: Pinjaman Dewasa, Collection: E - Pinjaman Bahasa Inggeris Close shelf browser (Hides shelf browser)
641.38 BRI THE BOOK OF HONEY : NATURE'S MAGICAL GOLDEN TREASURE / | 641.4 CAM The complete book of preserving | 641.4 MED The world of food | 641.45 SIM The frozen food cookbook and guide to home freezing | 641.453 DOT Freezing | 641.49 COK The new why you don't need meat | 641.49 COK The new why you don't need meat |
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