Inovasi PEMBUNGKUSAN Makanan Efektif : PANDUAN PEMBANGUNAN PEMBUNGKUSAN SUKSES / NOOR HAYATI HJ. MOKHTAR
Material type: TextPublisher: Petaling Jaya, Selangor : MPH Group Publishing Sdn Bhd, 2014Copyright date: ©2014Description: 116 pages : colour illustrations ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9789674151546Subject(s): Food -- Packaging | Food -- Packaging -- Technological innovationsDDC classification: 664.09Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book | Perpustakaan Awam Negeri Perlis Pinjaman Dewasa | M - Pinjaman Bahasa Melayu | M 664.09 NOO (Browse shelf(Opens below)) | Available | 0000556548 | ||
Book | Perpustakaan Pekan Arau Pinjaman Dewasa | M - Pinjaman Bahasa Melayu | M 664.09 NOO (Browse shelf(Opens below)) | Available | 0000556547 |
Total holds: 0
Browsing Perpustakaan Pekan Arau shelves, Shelving location: Pinjaman Dewasa, Collection: M - Pinjaman Bahasa Melayu Close shelf browser (Hides shelf browser)
M 664.028 SIZ Panduan Amali : PEMPROSESAN MAKANAN / | M 664.06 BAH BAHAYA Penggunaan ADITIF MAKANAN / | M 664.062 SHA Pewarna Sintetik : | M 664.09 NOO Inovasi PEMBUNGKUSAN Makanan Efektif : PANDUAN PEMBANGUNAN PEMBUNGKUSAN SUKSES / | M 664.117 AMI Prinsip penilaian sensori | M 664.117 AMI Prinsip penilaian sensori | M 664.805655 HAS Meneroka Khasiat Tempe / |
Includes index
Bibliography: pages 115-116
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