Buku Masakan Step by Step : ais campur & aiskrim batang / Selenggaraan: Nur Syafiqa Yusof ; Penterjemah: Nurul Mardhiah

Contributor(s): Nur Syafiqa Yusoff [organizer..] | Nurul Mardhiah [translator.]Material type: TextTextPublisher: Batang Kali, Selangor : QAFF Publications, 2015Copyright date: ©2015Description: 54 pages : colour photographs ; 26cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9789675490224 (set); 9789675490262Other title: Step by stepSubject(s): Frozen desserts | Beverages | Ice popsDDC classification: 641.862
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book Book PD1 - Perp. Desa Kg. Batu Bertangkup
Pinjaman Dewasa
M - Pinjaman Bahasa Melayu M 641.862 BUK (Browse shelf(Opens below)) Available 0000509392
Book Book PD2 - Perp. Desa Kg. Padang Siding
Pinjaman Dewasa
M - Pinjaman Bahasa Melayu M 641.862 BUK (Browse shelf(Opens below)) Available 0000509393
Book Book PD5 - Perp. Desa Tambun Tulang
Pinjaman Dewasa
M - Pinjaman Bahasa Melayu M 641.862 BUK (Browse shelf(Opens below)) Available 0000509394
Book Book Perpustakaan Cawangan Kuala Perlis
Pinjaman Dewasa
M - Pinjaman Bahasa Melayu M 641.862 BUK (Browse shelf(Opens below)) Available 0000509391
Total holds: 0

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