FEASTS of PENANG : MUSLIM CULINARY HERITAGE / Wazir Jahan Karim ; CULINARY EDITOR Nurilkarim Razha ; EDITOR Rashidah Begum Fazal Mohamed

By: Wazir Jahan Karim [author.]Contributor(s): Nurilkarim Razha [culinary editor.] | Rashidah Begum Fazal Mohamed [editor.]Material type: TextTextPetaling Jaya, Selangor : MPH Group Publishing Sdn. Bhd., 2013Description: 306 pages : colour photographs ; 26cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9789674158798Subject(s): Cooking -- Pulau Pinang | Cooking (Herbs)DDC classification: 641.59595113
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book Book Perpustakaan Awam Negeri Perlis
Rujukan Dewasa
R - Rujukan Bahasa Inggeris R 641.59595113 (Browse shelf(Opens below)) Not For Loan 0000506488
Total holds: 0

includes index of recipes and references

There are no comments on this title.

to post a comment.