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Daripada DNA hinggalah kepada Gandum GM : Penemuan dan Perkembangan tentang Ubah suaian Genetik Makanan / John Farndon

By: Farndon, John [author]Contributor(s): Norbaini Abdullah [translator.]Material type: Text

TextPublisher: [2011?] Kuala Lumpur : INSTITUT TERJEMAHAN NEGARA MALAYSIA BERHADDescription: 63 pages : colour photographs ; 24 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9789830686585 Subject(s): Genetically modified foods -- -- Juvenile literatureDDC classification: 576.5

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
Book	Perpustakaan Awam Negeri Perlis Pinjaman Dewasa	M - Pinjaman Bahasa Melayu	M 576.5 FAR (Browse shelf(Opens below))	Available		0000120333
Book	Perpustakaan Komuniti UTC, Perlis Pinjaman Dewasa	M - Pinjaman Bahasa Melayu	M 576.5 FAR (Browse shelf(Opens below))	Available		0000120334

Total holds: 0

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Previous	M 576.15 SAB Pengenalan ekologi	M 576.163 IBR Mikrobiologi makanan	M 576.5 BUT SAINS abad ke-21 :	M 576.5 FAR Daripada DNA hinggalah kepada Gandum GM :	M 576.5 FAT Genetik	M 576.5 HAR Peranan Gen /	M 576.5 ITA Konsep genetik	Next

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