Microwave fish cooking: new and classic recipes for fish andshellfish

By: WHITEMAN, KateMaterial type: TextTextLondon Macdonald Orbis Books Ltd. 1988Description: 128p. col. ill. 26cmISBN: 356156591DDC classification: R 641.692 WHI
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Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
Book Book Perpustakaan Awam Negeri Perlis
Rujukan Dewasa 		R - Rujukan Bahasa Inggeris R 641.692 WHI (Browse shelf(Opens below)) Not For Loan 000400526
Total holds: 0
Browsing Perpustakaan Awam Negeri Perlis shelves, Shelving location: Rujukan Dewasa, Collection: R - Rujukan Bahasa Inggeris Close shelf browser (Hides shelf browser)
R 641.692 FIS FISH & seafood cooking R 641.692 FIS FISH and seafood R 641.692 FIS Fish cookbook R 641.692 WHI Microwave fish cooking: new and classic recipes for fish andshellfish R 641.692538 SKI A. Shkhain's Saudi cooking of today R 641.7 ELL Hamlyn cookery course R 641.7 EXT EXTENSIONS and improvements

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Sistem OPAC ini dibangun dan diselenggara oleh UNIT TEKNOLOGI MAKLUMAT, PPANPs