MARC details
000 -LEADER |
fixed length control field |
02515nam a2200337 i 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
PPANPs |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20211102115839.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
210129s2020 nyua b 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781523510313 |
Qualifying information |
paperback |
Terms of availability |
RM66.98 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Language of cataloging |
eng |
Transcribing agency |
DLC |
Description conventions |
rda |
Modifying agency |
PPANPs |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
613.262 |
Edition number |
23 |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
613.262 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
STO |
D; M; MR; R; Pt:; Crt |
E |
090 00 - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
613.262 |
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
STO |
D; M; MR; R; Pt:; Crt |
R |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Stone, Gene, |
Dates associated with a name |
1951- |
Relator term |
author. |
245 10 - TITLE STATEMENT |
Title |
72 REASONS TO BE VEGAN : |
Remainder of title |
Why Plant-Based. Why Now. / |
Statement of responsibility, etc. |
GENE STONE & KATHY FRESTON. |
246 1# - VARYING FORM OF TITLE |
Title proper/short title |
Seventy-two reasons to be vegan |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
Workman Publishing, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2020]. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
200 pages : |
Other physical details |
color illustrations ; |
Dimensions |
21 x 12 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Content type code |
txt |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Media type code |
n |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Carrier type code |
nc |
Source |
rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (pages 190-199). |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"Did you know that if you adopt a vegan diet you can enjoy better sex? Save money? Have glowing skin? You can ward off Alzheimer's, Type 2 diabetes, rheumatoid arthritis, and other metabolic diseases. You can eat delicious burgers. Help save the planet. Join the cool kids, like Gandhi, Tolstoy, Leonardo-and Kyrie Irving, Kat Von D, and Joaquin Phoenix. Oh, and did we mention have better sex? (It's about blood flow.) Those are just some of the 72 reasons we should all be vegan, as compiled and persuasively argued by Gene Stone and Kathy Freston, two of the leading voices in the ever-growing movement to eat a plant-based diet. While plenty of books tell you how to go vegan, 72 Reasons to Go Vegan is the book that tells you why. And it does so in a way that emphasizes not what you'd be giving up, but what you'd be gaining. The tone is upbeat, passionate, and direct, and the facts are plentiful and annotated. Whether because of environment, health, or compassion for animals, more and more people are dipping their toes into Meatless Mondays, eating vegan before 6:00 p.m., choosing Impossible Burgers, or helping books like Thug Kitchen, Forks Over Knives, and Skinny Bitch become national bestsellers-making 72 Reasons to Go Vegan the ideal next book for every food-conscious reader and the perfect gift vegans can give to their friends and family"-- |
Assigning source |
Provided by publisher. |
599 ## - LOCAL NOTE |
Local Note |
LULUS |
650 10 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Vegetarianism |
Form subdivision |
Popular works. |
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Diet in disease |
Form subdivision |
Popular works. |
650 20 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Nutrition |
Form subdivision |
Popular works. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Freston, Kathy, |
Relator term |
author. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Book |
998 ## - LOCAL CONTROL INFORMATION (RLIN) |
Local Accession Number |
A000068021(PN), A000068022(PN) |