General principles of Malaysian law (Record no. 16247)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00520nam a22002057a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180604113334.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 040928 s my mayd |
| 001 - CONTROL NUMBER | |
| control field | X000382914 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9676524603 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | R 340.09595 LEE |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | R 340.09595 LEE |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | LEE, Mei Pheng |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Kuala Lumpur |
| Name of producer, publisher, distributor, manufacturer | Fajar Bakti |
| Date of production, publication, distribution, manufacture, or copyright notice | 1994 |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd. ed. |
| 245 10 - TITLE STATEMENT | |
| Title | General principles of Malaysian law |
| 350 ## - PRICE (NR) (BK AM CF MU VM SE) [OBSOLETE] | |
| Price | 27.00 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxxi,552p. |
| Dimensions | 23cm. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Not For Loan | R - Rujukan Bahasa Inggeris | Perpustakaan Awam Negeri Perlis | Rujukan Dewasa | 04/06/2018 | R 340.09595 LEE | 000422822 | 04/06/2018 | 04/06/2018 | Book |