THE PRESERVING ANSWER BOOK : Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods /

Vinton, Sherri Brooks, 1968-

THE PRESERVING ANSWER BOOK : Expert Tips, Techniques, and Best Methods for Preserving All Your Favorite Foods / Sherri Brooks Vinton - 255 pages : illustrations ; 20cm

Includes index. Revised edition of: Put 'em up! preserving answer book.

"In this handy kitchen reference written in a friendly question-and-answer format, Sherri Brooks Vinton tackles hundreds of common queries about preserving food"--

9781635864205 RM66.98


Canning and preserving--Miscellanea.
Fruit--Preservation.
Cooking (Fruit)

641.42